Find good coffee in South Africa

A selection of shops, restaurants and accommodation establishments who are committed to offering guests coffee of a high quality

Enjoy coffee in South Africa - By Province - Gauteng - Western Cape - Limpopo - Mpumalanga - Northern Cape - North West Province - Eastern Cape - KwaZulu-Natal - Free State

Johannesburg - Cape Town - Durban - Bloemfontein - Port Elizabeth - East London - Pretoria - Kroonstad - Stellenbosch - Hermanus - Grahamstown - Knysna - George

Find a coffee shop, restaurant, shop or an accommodation establishment committed to serving good coffee. South Africa

Coffee information

Two group La Cimbali Casadio traditional espresso machine. Freshly roasted speciality coffee.

The Fork & Dagger restaurant - Grahamstown - Eastern Cape - South Africa

Few restauranteurs are given the opportunity to design and open a restaurant from scratch - the owners of the Fork & Dagger have made the most of this rare opportunity and have succeeded in creating a restaurant with a perfect balance between the traditional fine dining of yesteryear with the modern trimmings required by today’s discerning customer. It’s all in the detail…from the exceptionally comfortable seating to the climate controlled wine cellar and much more.

Highly recommended.   

49 African Street Grahamstown - Booking recommended - 046 622 3112

Menu examples

1) Cape Malayan Chicken and Prawn Curry 

     Pan fried chicken fillets and prawns cooked in a secret masala mix, served on jasmine rice, poppadoms and sambals.

 2) F&D Gourmet Burger

    Pure homemade minced lamb meat, topped with cream cheese, red pesto and bacon served with French fries.

        3) Prime Cuts (Fillet, Rump, Sirloin and Rib Eye Steak) served with French fries.

Restaurant - fine dining - Grahamstown - Eastern Cape

Never under estimate the barista’s role when it come to the preparation of good coffee.  In addition to sourcing good beans in the first place, his role is also to maintain the equipment in good order. He needs to know and understand the nuances of each brew and to match these to customers exacting standard.